Sambal Teri Kacang
Caramelised anchovies and peanuts.
$10
A'la Carte, sets, catering
Menu
Our menu is built for sharing, with house sambal, Indonesian mains, rice and noodles, desserts, drinks, set menus, and catering options.
Sambal
Sambal Terong
GF, V
Eggplant sambal Balado style.
$8.50
Poultry / Meat / Seafood / Veg
Ayam Goreng/Bakar
GF
Authentic Indonesian fried or grilled quarter chicken.
$13
Iga Bakar Sambal Matah
Grilled beef short ribs with Bali style sambal.
$25
Rendang
Spiced beef dry curry.
$12
Ikan Saos Padang
GF
Fish fillet in sweet and spicy Padang sauce.
$24
Vegetable
Gado-Gado Pengantin
GF, V
Raw vegetables and egg salad with peanut sauce and crackers.
$17
Rice and Noodle
Nasi Goreng
V
Indonesian street food fried rice served with egg, pickles, and veg crackers.
$17
Mie Goreng
V
Stir-fry noodle with green chilli, tofu, cabbage, bean sprout, and Chinese green.
$17
Dessert and Drinks
Es Cendol
Coconut milk with palm sugar and pandan rice jelly.
$8
Wedang Jahe
Homemade hot sweetened ginger tea.
$5.50
Set Menu
Standard Banquet
Minimum 4 people
Prawn crackers, Sate Ayam, Jamur Goreng Tepung, Ikan Saos Padang, Gulai Ayam, Sambal Terong Balado, and steamed jasmine rice.
$29/person
Premium Banquet
Minimum 4 people
A larger shared set with crackers, lumpia, sate platter, calamari, fish, beef short rib, rendang, eggplant sambal, rice, and Mantau Srikaya.
$42/person
Catering
Individual Lunch Box
Minimum order 4 serves
Chicken Rice, Nasi Goreng, Vegan Power, Gado Gado Salad, Indonesian Favourite, Beef Chilli, and Indonesian Nasi Lemak options.
$19.90
Catering Platters
Pre-order required
Indonesian fried or grilled chicken, chicken curry, grilled beef ribs, beef rendang curry, sambal prawn, eggplant sambal, salads, rice, and sambal jars.
From $15